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Chef Images – License food photos ❘ StockFood
60304484 - Lemon Parfait with raspberry puree
60219786 - Disguised marshmallow and fruit brochettes ,smoothies
60122803 - Beef and carrot stew
13351898 - River zander with duck confit, broccoli and creamed chanterelles
13351892 - Duck ravioli with spinach bechamel
13351874 - Jars of artichokes, duck legs, duck rillete and duck liver sausage
13259464 - Austrian pepper chicken with vegetable rice
13259444 - Preserved cheese with a Styrian runner bean salad
13238526 - Pouring a glaze over Beech De Noel
12267260 - Fresh Tortellini
12266106 - An arrangement of herbs and spice
12241101 - Female hand decorating a pie with leaves
12083870 - Japanese kamo matcha ramen soup with duck breast
11511047 - A lobster and melon sorbet on a herb salad
11433618 - Kanafeh (sweet Arabian pastry) being made
11347800 - Kuru Patlican ve Biber Dolmasi (stuffed, dried aubergines and peppers, Turkey)
60395579 - Woman spilling sugar powder onto tasty blackberry on black
60314168 - Removing the sheet of wax paper covering the caramel
60313916 - Checking the consistency of the cocoa preparation
60313904 - Putting the sweets in a icing sugar-cornstarch mixture
60313886 - Dipping the cold mint lollipop in a hot sugar frosting
60313832 - Pouring the hot syrup into small rectangular silicone molds
60233251 - Raspberry and rose water individual log cakes
60233054 - Mackerel with young vegetables
60167204 - Citrus fruit terrine
60142058 - Rabbit with mustard and peanut panade
13891673 - Baker Placing Loaves of Sourdough Bread into Oven
13779590 - Spatula in Messy Frying Pan
13351844 - Smoked duck liver parfait with trail mix
13290858 - Vanilla ice cream with strawberry sorbet and meringue
13290848 - Salmon soufflé with tomato concassée
13290845 - Crab with avocado and grapefruit
13259454 - Austrian cabbage pasta with ham
13259443 - A Heurige buffet with Liptau cheese, an egg salad spread and pickled radishes
13259437 - Trout with a leek and tomato medley
12423019 - A cook in a restaurant kitchen
11511217 - White asparagus with variations on quail
11511208 - Mini bilinis with smoked salmon and a beetroot cappuccino
11511200 - Homemade cannelloni with braised salsiccia
11511080 - Tuna fish sashimi in an orange and mustard sauce with fresh mint
11511075 - Saddle of lamb in a Parmesan crust, fresh wild mushrooms and Provençal vegetables
11511045 - Fried thornback ray with mashed potatoes and parsley and caper butter
11375019 - Fried fish and skewers in a street shop at a market (Covent Garden, London)
11071015 - Sprinkling pasta dough with flour
00906992 - Home-made coloured ribbon pasta and pasta pan
60409543 - Steamed fish in a bamboo basket
60313919 - Pouring the hot preparation in a small round silicone molds
60313898 - Mixing the preparation with a rubber spatula
60313820 - Checking the temperature of the syrup
60233051 - Monkfish tail with tomato puree
60219799 - Dublin Bay prawn and apple creamy Cannelé on a black background
13351878 - Duck burger with banana chutney and french fries deep fried in duck fat
13351862 - St.Pierre with glazed duck hearts
13291696 - Turnips with amaranth
13290860 - Deconstructed lemon tart with meringue and lemon sorbet
12346440 - Rote Grütze
11511210 - Fried zander fillet on a lentil goulash
11511083 - John Dory with mashed dates and potatoes and a spicy chocolate sauce
11511061 - Turbot with a vegetable lattice, Port wine foam, Chinese cabbage and a potato sandwich
11433281 - A croquembouche being decorated with caramel threads
11243893 - Onions being added to meat prior to roasting
11234025 - Korean Short Ribs
11221425 - Poached salmon fillet with a parsley filling being cut into portions
11073695 - Descaling fish
00302800 - Three chefs examining the contents of a pan
60409582 - Salmon burger, herbs mayonnaise
60353847 - Alsation Mannele for Saint-Nicolas
60314138 - Dried fruit stuffed with almond paste by Christophe Felder
60313823 - Red and pink sweets by Christophe Felder
60303068 - Crispy seetbread with figs and autumn vegetables
60125401 - Fatima chicken Tajine cooked on a Kanoun
60019065 - tommes
13794850 - A man standing at a restaurant counter presenting plates of cooked food, menu dishes.
13794846 - A man preparing dishes, plates of Italian food, on a restaurant pass counter.
13779659 - Heart Shaped Fried Egg
13747468 - Cook with wok in a restaurant kitchen
13351855 - Pink Roasted Challans Duck
12346439 - Making chicken stock
12292047 - Radish, green onion, parsley and lemon slices on white painted wooden background
11511213 - Fried sole fillet with cocoa pasta and coconut sauce
11511203 - Kärntner Nudel (Austrian ravioli filled with quark and potatoes) with polenta and sardine rolls
11261642 - Prawns braised in butter, garlic and parsley
11244652 - Copper pans in a large kitchen
11057931 - Grating (organic) lemon peel
60409568 - Prawns flambéed in palm wine
60409560 - Prawn croquettes
60314185 - Delicately stretching the 4 sausages together
60314097 - Thinly slicing the licorice roll
60313925 - Sieving the starch onto a baking tray
60311388 - Sprinkle powdered sugar on lemon meringue cream tarts
60233256 - Pear and candied chestnut log cake
60233061 - Lobster with yellow carrots
13439063 - Cutting pasta dough into strips
13351895 - Duck tagliatelle with rocket, parmesan and balsamic vinegar
13351893 - Duck roulade with corn cream, corn on the cob and wild broccoli
13290846 - Zander and salmon coulibiac
13259472 - Lye bread hot dogs with pork sausages and an onion and mustard cream
13259459 - Linzer Torte (nut and jam layer cake)
12600039 - Smoked duck breast and quince, Potato churros and Snacks
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+46 70 779 62 70
asa.steinsvik@europapress.se